In 100 g (Grams) of Pizza, cheese topping, rising crust, frozen, cooked there is 8.78 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pizza, cheese topping, rising crust, frozen, cooked.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Pizza, cheese topping, rising crust, frozen, cooked

Pizza, cheese topping, rising crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, cheese topping, rising crust, frozen, cooked are listed below.

Water	43.46 g	43.46%
Energy (calorie)	260 kcal
Energy (joule)	1088 kJ
Protein	12.37 g	12.37%
Total lipid (fat)	8.78 g	8.78%
Ash	2.48 g	2.48%
Carbohydrate, by difference	32.91 g	32.91%
Fiber, total dietary	2.5 g	2.5%
Sugars, total	5.09 g	5.09%
Glucose (dextrose)	1.16 g	1.16%
Fructose	1.5 g	1.5%
Maltose	2.43 g	2.43%
Starch	20.46 g	20.46%
Calcium, Ca	177 mg	0.18%
Iron, Fe	1.77 mg
Magnesium, Mg	26 mg	0.03%
Phosphorus, P	238 mg	0.24%
Potassium, K	175 mg	0.18%
Sodium, Na	556 mg	0.56%
Zinc, Zn	1.32 mg

Nutrients in Pizza, cheese topping, rising crust, frozen, cooked